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There’s nothing quite like the warm, inviting scent of freshly baked Clothespin Cookies wafting through the house, instantly bringing back cherished memories of family gatherings and sweet celebrations. As you bite into these airy, cream-filled delights, you might find yourself transported to a simpler time, where cookies were made from scratch with love and laughter. Inspired by a mother-daughter baking tradition, this delightful recipe showcases a classic treat that complements any occasion—from festive parties to cozy afternoons with friends.

The beauty of Clothespin Cookies lies not just in their delicate, crispy shells, but also in the light marshmallow frosting that adds a burst of sweetness and nostalgia. Whether you’re looking to impress guests or simply enjoy a moment of indulgence on your own, these cookies promise a delightful experience. Get ready to roll up your sleeves and create a batch of these extraordinary treats that are as fun to make as they are to savor!

Why are Clothespin Cookies a must-try?

Nostalgic Treat: Enjoy a delightful journey back to childhood with each airy bite of these sweet cookies, reminiscent of family gatherings.
Simple Process: The recipe is easy to follow, ideal for both novice and seasoned bakers ready to create something special.
Versatile Flavor: With endless frosting variations, you can personalize these delightful cookies for any occasion.
Crowd-Pleasing Delight: Perfect for parties, these cookies not only look stunning but also taste divine, captivating guests young and old.
Make-Ahead Friendly: Bake in advance and store them for a quick treat whenever your sweet tooth calls! Discover more about the joy of baking with our other recipes.

Clothespin Cookies Ingredients

For the Cookie Dough

Flour – Provides the base for the cookies, yielding a light, crispy exterior.
Sugar – Adds a subtle sweetness to the dough, ensuring a balanced flavor.
Crisco – Contributes to the flaky texture; can be replaced with butter for a richer flavor.
Salt – Balances sweetness and enhances the overall taste of the cookies.
Egg Yolks – Add moisture and richness; use whole eggs if needed, but yolks are preferred for texture.
Warm Water – Helps create dough consistency; ensure it’s warm for better mixing.

For the Frosting

Unsalted Butter – Provides richness in frosting and creams with Crisco for a smooth texture; substitute with margarine if necessary.
Crisco – Helps frosting maintain its shape and texture; replace with additional butter if desired.
Vanilla Extract – Enhances overall taste; can substitute with almond extract for a different flavor profile.
Marshmallow Fluff – Adds sweetness and creamy texture in frosting; can use other creamy frostings for variations.
Powdered Sugar (optional) – Adjust based on desired frosting sweetness for your Clothespin Cookies.

How to Make Clothespin Cookies

Prepare the Dough:
In a large mixing bowl, combine flour, sugar, Crisco, and salt. Use your hands or a fork to mix until it resembles a crumbly texture. In a separate bowl, whisk egg yolks and warm water together, then gradually mix into the dry ingredients to form a soft dough. Cover and refrigerate for 1-2 hours to chill.
Roll and Shape the Dough:
Once chilled, sprinkle a light flour coating on your work surface. Roll out the dough to about ⅛ inch thickness, spreading a thin layer of Crisco on top. Fold the dough in thirds, wrap it in plastic, and chill for another 30 minutes. After chilling, cut strips measuring 1×5 inches and wrap them around wooden rods, securing the ends with a dab of water.
Bake the Cookies:
Preheat your oven to 350°F (175°C). Place the prepared cookie rods into the oven and bake for 12-15 minutes, or until the cookies are slightly golden. After baking, allow them to cool on the rods for a few minutes before gently removing them.
Make the Frosting:
In a mixing bowl, blend unsalted butter and Crisco until smooth. Then, add vanilla extract and marshmallow fluff, beating the mixture until fluffy. If you want a sweeter frosting, gradually mix in powdered sugar until your desired sweetness is achieved.
Assemble the Cookies:
Using a filling tool or a piping bag, fill the cooled cookie shells with the fluffy frosting. For an added touch, dust the tops with powdered sugar before serving.

Optional: For a festive flair, try adding some colorful sprinkles on top of the frosting!
Exact quantities are listed in the recipe card below.

What to Serve with Clothespin Cookies?

These delightful treats are perfect for creating an unforgettable dessert spread that tantalizes your taste buds.

Fresh Fruit Salad: A sweet burst of fresh berries and melons adds a refreshing contrast to the creamy cookies while still feeling indulgent.
Coffee or Tea: The rich, warm flavors of a freshly brewed cup elevate the light sweetness of the cookies, making for a cozy pairing.
Chocolate Dipped Strawberries: These decadent berries offer a luscious chocolatey flavor that complements the airy texture of the cookies beautifully.
Vanilla Ice Cream: Scoop some vanilla ice cream on the side for an indulgent experience that turns your cookies into a fabulous dessert.
Lemonade or Iced Tea: The zesty notes from a chilled drink balance well with the sweetness of the cookies, making them ideal for warm gatherings.
Milk: A classic pairing! The creaminess of milk pairs perfectly with the fluffy frosting, bringing out the nostalgic flavors of your childhood.
Whipped Cream: A dollop of freshly whipped cream on top of each cookie transforms them into a delightful cloud of sweetness.

Pair these offers perfectly with Clothespin Cookies, creating memorable moments around the table!

Expert Tips for Clothespin Cookies

Chill Your Dough: Make sure to chill the dough for the recommended time. It’s crucial for maintaining shape during baking and ensures the cookies come out light and delicate.
Avoid Cracking: If your dough cracks while rolling, don’t stress! Simply reshape it gently. It will still bake beautifully and taste delicious as Clothespin Cookies.
Dust Wisely: Use a light dusting of flour on the rods to make removing the cookies easier after baking. This prevents sticking and keeps your cookies intact.
Customize Frosting: Feel free to experiment with flavored extracts or colorings in your frosting. Just remember, the flavor of your Clothespin Cookies remains perfect regardless of frosting decor!
Batch Baking: Make extra cookies for gatherings! These cookies store well in an airtight container, allowing you to whip them out whenever cravings strike.

Make Ahead Options

These Clothespin Cookies are perfect for busy home cooks looking to save time! You can prepare the cookie dough up to 24 hours in advance by refrigerating it, ensuring it stays fresh and ready to roll. Additionally, the cookie shells can be baked and stored in an airtight container for up to 3 days. Just make sure they are completely cool before sealing them to maintain their crispiness. When it’s time to serve, fill the cooled shells with the fluffy marshmallow frosting. This way, you’ll enjoy the delight of freshly made Clothespin Cookies without the last-minute rush!

Clothespin Cookies Variations & Substitutions

Feel free to get creative and make these delightful cookies your own with a few simple changes!

Dairy-Free: Substitute the Crisco and butter with coconut oil or vegan butter for a delicious dairy-free treat.
Gluten-Free: Use a gluten-free flour blend to make these cookies suitable for a gluten-sensitive audience. They’ll still be just as light and sweet!
Chocolate Lovers: Mix cocoa powder into the dough or use chocolate frosting for an indulgent twist that chocolate enthusiasts will adore.
Fruit-Flavored Frosting: Add pureed fruits like strawberries or raspberries to the frosting for a fruity, vibrant flavor that brings a fresh finish.
Nutty Surprise: Incorporate finely chopped nuts like almonds or pecans into the dough for added texture and a delightful nutty flavor.
Spicy Kick: Include a pinch of cinnamon or nutmeg in the dough for a warm, spicy aroma and flavor that complements the sweetness beautifully.
Colorful Fun: Use food coloring in your frosting to add brightness and festive flair, making them perfect for special occasions or celebrations.
Store-Bought Convenience: Grab a pack of pre-made puff pastry to speed up your baking process while still enjoying the delicious cream-filled goodness.

How to Store and Freeze Clothespin Cookies

Fridge: Keep your Clothespin Cookies in an airtight container in the refrigerator for up to 5 days to maintain their freshness and texture.

Freezer: For longer storage, freeze the cookies by placing them in a freezer-safe container or bag for up to 3 months. To avoid freezer burn, wrap them tightly.

Reheating: When ready to enjoy, thaw the cookies in the fridge overnight, or leave at room temperature for a few hours. If desired, reheat in the oven at 300°F for a few minutes to restore crispness.

Frosting Storage: Store any leftover frosting separately in the fridge for up to 2 weeks. Make sure it’s covered well to prevent drying out.

Clothespin Cookies Recipe FAQs

How do I choose the best flour for Clothespin Cookies?
Absolutely! For the best results, use all-purpose flour which provides the right structure and balance needed for a light, crispy exterior. If you’re looking for a gluten-free option, you can try a 1:1 gluten-free flour blend, but keep an eye on the dough consistency as you may need to adjust the liquid slightly.

What is the best way to store Clothespin Cookies?
To keep your lovely Clothespin Cookies fresh, store them in an airtight container in the refrigerator for up to 5 days. If you want to enjoy them later, popping them into a freezer-safe container allows you to keep them for up to 3 months. Wrap each cookie individually in plastic wrap to avoid freezer burn.

Can I freeze Clothespin Cookies? How should I do it?
Yes, you can absolutely freeze Clothespin Cookies! First, let the cookies cool completely. Then, wrap each one in plastic wrap or aluminum foil, and place them in a freezer-safe container or a zip-top bag. Remember to label with the date, so you can enjoy them within 3 months. When ready to eat, thaw them in the fridge overnight or at room temperature for a few hours.

What should I do if my dough is too sticky or crumbly?
If your dough is too sticky, you can sprinkle a touch of flour while mixing until it holds together without being wet. On the other hand, if the dough is crumbly, try adding a teaspoon of warm water at a time until it becomes soft and manageable. It’s always best to err on the side of caution to ensure your clothespin cookies come out just right!

Are there any dietary considerations with these cookies?
These Clothespin Cookies don’t contain any special dietary restrictions, making them an excellent treat for most backgrounds. However, if you or your guests have allergies, be sure to note that Crisco and butter options include allergens such as soy. As always, feel free to adapt the ingredients to cater to dietary needs, such as using dairy-free substitutes for the frosting.

How long do Clothespin Cookies keep their best quality?
When stored properly, your Clothespin Cookies can maintain their best quality for about 5 days in the fridge or up to 3 months in the freezer. They tend to lose a bit of their crispness over time, so I recommend enjoying them soon after baking for the most delightful experience!